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Changwen is a leading cooking utensils manufacturers. We supply high quality stainless steel cooking pots and pans to all over the world. We can also customize the local hot-selling stainless steel pots and pans. Please send your requirements to Changwen.

How to clean stainless steel wok

A well-cared for wok is a lifetime investment. Carbon steel or stainless steel woks will last for generations when properly cared for. If your wok hasn’t been coated or pre-seasoned, learn how to prepare the wok for its first use. Once you’ve begun using the wok, be in the habit

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 How to open the pot and raise the pot?

High-quality stainless steel pots are indispensable kitchen utensils for every family. Except for the first time we use stainless steel pots, we need to open the pot and raise the pot. In the process of using stainless steel pots, stainless steel pot manufacturers remind us to pay attention to the

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Which is better in a frying pan stainless steel or aluminum?

Considering aluminum vs stainless steel frying pan, but not sure which to pick? No worries, I’ve got you covered! We get this question weekly, “Is stainless steel or aluminum frying pan better?” Followed by, is it safe to cook in aluminum pots? How about stainless steel? What are the health

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Which One is Better or best for value,3 Ply or 5 Ply?

Stainless Steel Cookware is composed of layers of metal bonded together — so  the major difference between 3 and 5 ply is the number of these bonded layers. The term “clad” or “cladding” describes this process of layering metals, which is why we refer to our Stainless Cookware as Stainless

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What is best thickness for stainless steel cookware?

Stainless steel, which was invented in 1913 by Englishman Harry Brearley, has certainly made its mark in kitchens worldwide in recent decades. It has been proven to be an incredibly popular and reliable material both at home and in restaurants and food industries. There are many different types of stainless steel

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The 10 Best Cookware Materials: How Do They Compare?

Are you ready to buy new cookware but don’t know which material to buy? There are so many types of cookware. Unless you’re a professional chef, it’s a challenge to make sense of it all. In this comprehensive guide, I break down the 10 best cookware materials. You’ll learn: the pros and

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3-Ply vs. 5-Ply Stainless Steel Cookware

When you are making the purchase of stainless steel cookware, you may be confused with the terms “3-ply” and “5-ply”. You probably want to know what these terms mean, “what is 3-ply cookware and what is 5-ply cookware”, and which is better, 3-ply or 5-ply. In this article of the comparison

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How to Find the Cheapest Stainless Steel Pot Manufacturers

Stainless steel pots are very common items in the kitchen of a family, but do you how to choose? The article below will give you advice on how to buy them, and where to buy the good and cheap ones? Stainless steel pots can be found everywhere in the kitchen, especially

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Which is better S/S 410 or S/S 201?

The difference between stainless steel 201 and 410: 410 is a kind of stainless steel which has good corrosion resistance and machining parts, and is suitable for general-purpose cutting tools. 201 will rust when exposed to water for a long time. Nickel-saving steel, instead of grade 301, has magnetic properties

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What are 3-ply 5-ply and 7-ply cookware?

In order to clarify what is a 3-ply, 5-ply and 7-ply cookware. We have to figure out why we choose stainless steel cookware. The first is the long service life of stainless steel cookware. The service life of stainless steel can reach ten years or even decades. Secondly, it is

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