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Cookware utensils Information and healthy lifestyle
Stainless steel kitchen utensils also follow the progress of the times
Chefs feel most deeply about the changes in kitchen utensils than the chopping boards, workbenches and knives that chefs use every day. , The CEO of a company said that the kitchen utensils and workbenches used in the kitchen were made of wood, which were easily corroded and damaged during use, and the knives were […]
09/30/2022
What should we know when using a stainless steel wok?
Today, the editor of Changwen Cookware will share with you some issues that should be paid attention to when using stainless steel iron wok. 1.Do not cook traditional Chinese medicine in an iron pot, because traditional Chinese medicine contains a large amount of alkaloids, and the reaction with the iron pot under high temperature conditions will […]
09/01/2022
Maintaining or damaging a wok? Tips for several more years of use!
The wok is suitable for stir-frying with quick heat conductivity and light weight. But if used improperly, it is easy to get food sticked to itself and get rust. How to clean the food stick, you can check how to clean the wok. The right ways to maintain the wok before first use can make […]
08/12/2022
How to clean stainless steel wok
A well-cared for wok is a lifetime investment. Carbon steel or stainless steel woks will last for generations when properly cared for. If your wok hasn’t been coated or pre-seasoned, learn how to prepare the wok for its first use. Once you’ve begun using the wok, be in the habit of immediately cleaning and drying […]
07/22/2022